Recipe: Appetizing Skillet Chicken Pot Pie

Skillet Chicken Pot Pie.

Skillet Chicken Pot Pie most diverse and have mind flavor that unique. Several kinds of Skillet Chicken Pot Pie recipes are also sufficient simple to process and dont take lengthy. Even though not everyone likes Skillet Chicken Pot Pie food, currently few people are get attached and like the sundry Skillet Chicken Pot Pie foods available. This could be seen than the number of restaurants that provide Skillet Chicken Pot Pie as one of the dishes. You can cook Skillet Chicken Pot Pie using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Skillet Chicken Pot Pie

1. You need 1 lb of cooked diced chicken breast.
2. It's 1 tbs of olive oil.
3. Prepare 1 tbs of butter.
4. It's 1 cup of chopped onion.
5. Prepare 2 of carrots diced.
6. You need 2 stalks of celery diced.
7. You need 1 tsp of dried thyme.
8. You need 2 cloves of minced garlic.
9. Prepare to taste of Salt and pepper.
10. You need 1/4 cup of flour.
11. It's 2 cups of chicken broth.
12. Prepare 1/4 cup of heavy cream.
13. It's 1 cup of frozen peas.
14. You need 1/4 cup of fresh parsley.
15. Prepare 8 of Pillsbury grands biscuits.

Skillet Chicken Pot Pie instructions

1. In cast iron skillet heat oil and melt butter medium heat. Add onion, celery, carrots and thyme and cook until veggies are soft..
2. Add garlic and cook about 2 minutes. Season with salt and pepper. Blend in flour and cook another minute..
3. Whisk in chicken broth and heavy cream stirring constantly until thickened..
4. Stir in chicken, bring to a boil then simmer for 5 minutes..
5. Remove from heat. Add peas and parsley and mix well. Top with biscuits and cook in oven at 400 for about 20 minutes..

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