Recipe: Perfect Chicken Fajitas

Chicken Fajitas.

Chicken Fajitas very diverse and own ideal flavor that unique. Some kinds of Chicken Fajitas recipes are also adequate simple to process and do not take lengthy. Even though not everybody likes Chicken Fajitas food, nowadays few people are got attached and like the sundry Chicken Fajitas foods available. This could be visible from the number of restaurants that prepare Chicken Fajitas as one of the dish. You can cook Chicken Fajitas using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Fajitas

1. It's 4 tablespoons of canola oil, divided.
2. Prepare 2 tablespoons of lemon juice.
3. It's 1-1/2 teaspoons of seasoned salt.
4. It's 1-1/2 teaspoons of dried oregano.
5. You need 1-1/2 teaspoons of ground cumin.
6. Prepare 1 teaspoon of garlic powder.
7. You need 1/2 teaspoon of chili powder.
8. You need 1/2 teaspoon of paprika.
9. Prepare 1/2 teaspoon of crushed red pepper flakes (optional).
10. Prepare 1-1/2 pounds of boneless skinless chicken breast, cut into thin strips.
11. Prepare 1/2 of medium sweet red pepper, julienned.
12. Prepare 1/2 of medium green pepper, julienned.
13. You need 1/2 of medium yellow pepper, julienned (optional).
14. It's 4 of green onions, thinly sliced.
15. You need 1/2 cup of chopped onion.
16. Prepare 6 of flour tortillas (8 inches), warmed.
17. It's of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.

Chicken Fajitas instructions

1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
2. While chicken is marinating, prepare and cut your peppers and onions..
3. In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

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