Recipe: Appetizing Dessert Cinnamon Rolls

Dessert Cinnamon Rolls.

Dessert Cinnamon Rolls very diverse and have ideal flavor that unique. Some types of Dessert Cinnamon Rolls recipes are also enough convenient to process and dont take lengthy. Although not everyone likes Dessert Cinnamon Rolls food, currently few people are got attached and like the various Dessert Cinnamon Rolls foods available. This could be visible than the number of restaurants that prepare Dessert Cinnamon Rolls as one of the serving. You can cook Dessert Cinnamon Rolls using 9 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Dessert Cinnamon Rolls

1. Prepare 120 grams of of strong bread flour "Simple Basic Sweet Bread Dough Kneaded By Hand" ...or your choice of bread dough.
2. It's 20 grams of Butter (or margarine).
3. You need 2 tbsp of A. Granulated sugar.
4. Prepare 1 of A. Cinnamon powder.
5. You need 1 of Raisins, cranberries, etc. your choice of dried fruits.
6. It's 50 ml of B. Rum.
7. Prepare 50 grams of B. Granulated sugar.
8. Prepare 1 of Glaze (optional)...beaten egg or milk.
9. It's 1 of C. Granulated sugar (optional).

Dessert Cinnamon Rolls step by step

1. Put the B. ingredients in a pot. When it comes to a boil, add the dried fruit and boil on high heat until the liquid evaporates. Let it cool naturally..
2. Return the butter to room temperature or soften it in the microwave..
3. Makeuntil the you let the dough sit after the first rising. Then place the dough on a lightly floured work surface and use a rolling pin to roll it out. https://cookpad.com/us/recipes/154137-easy-hand-kneaded-basic-sweet-bread-dough.
4. Gently stretch out the dough, while releasing the gas. Make 20-25 cm wide x 25-30 cm high rectangles, as seen in the photo..
5. Open a 3-5cm hole in the center and coat the entire piece with the butter from Step 2. Sprinkle the A. ingredients on top..
6. Use a paper towel to thoroughly dry the moisture from the dried fruits in Step 1 and place them on top of Step 5..
7. Starting from the end closest to you, lightly and loosely roll the dough from Step 6. You can brush the seam with beaten egg to help prevent it from coming apart..
8. Slice Step 7 into 6 portions. I usually use a kitchen twine or thread to cut it..
9. Place Step 8 into a tart or muffin pan. You could also just place them right on a parchment paper covered baking sheet..
10. Cover Step 9 with a plastic bag and let them rise a second time. About 30 or more minutes. * I use the bread rising function on my oven (38°C for 30 minutes)..
11. After they have risen, coat with the glaze and dust with the C. granulated sugar. You can skip this Step if you'd like..
12. Bake for 15-18 minutes in a 190°C oven and they're done. -Adjust the baking time according to your oven..
13. These cinnamon rolls are closer to a dessert than a bread. I love the fragrant rum and cinnamon. The luxurious bread dough is also delicious..
14. The total amount of powdered ingredients comes to 160 g. I learned from my friend's bread making class that this amount is easy for beginners to knead by hand. It definitely is easy to work with..
15. These are great too!"Caramel Cinnamon Rolls" https://cookpad.com/us/recipes/144094-caramel-cinnamon-rolls.

Got ingredients for production Dessert Cinnamon Rolls recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many kinds of Dessert Cinnamon Rolls that are easy and fast to process into delicious serving. You can always praxis this Dessert Cinnamon Rolls recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.