How to Cook Perfect One-Pot Cheesy Taco Pasta

One-Pot Cheesy Taco Pasta.

One-Pot Cheesy Taco Pasta very diverse and own ideal sense that unique. Several types of One-Pot Cheesy Taco Pasta recipes are also adequate simple to process and dont take long. Though not everybody likes One-Pot Cheesy Taco Pasta food, currently few people are get attached and like the various One-Pot Cheesy Taco Pasta foods on hand. This can be visible of the number of restaurants that provide One-Pot Cheesy Taco Pasta as one of the serving. You can cook One-Pot Cheesy Taco Pasta using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of One-Pot Cheesy Taco Pasta

1. It's 1 lb of ground beef.
2. Prepare 1 package of taco seasoning.
3. Prepare 2 cups of water.
4. You need 1 can (15 oz) of diced tomatoes.
5. Prepare 1 can (15 oz) of tomato sauce.
6. Prepare 1 can (15 oz) of whole kernel corn.
7. You need 2 cups of uncooked macaroni shells.
8. You need 1 of bell pepper, chopped (my addition).
9. Prepare of Salt & Pepper.
10. Prepare of Tortilla Chips (optional).
11. It's of Shredded Cheese (I used mild cheddar).

One-Pot Cheesy Taco Pasta instructions

1. Brown beef in a large quart pot over medium/ high heat. Drain fat and return beef to pot. (If adding bell pepper i sauteed it first then threw in beef to cook).
2. Add taco seasoning, water, tomatoes, tomato sauce and corn. Bring to a boil. Below are the cans I used (+1 more of the tomato sauce)(the tomatoes were not spicy at all btw).
3. Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes (until pasta is cooked through). Stir occasionally..
4. Remove from heat. Sprinkle cheese on top and cover..
5. Serve once cheese is melted! (Picture from video, prettier than mine lol) We ate with tortilla chips..

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