Recipe: Yummy Honey glazed Brussels sprouts with bacon

Honey glazed Brussels sprouts with bacon. Roasted brussels sprouts soak up this delicious honey sauce, creating a combo you just can't beat. For crispy results, preheat your baking sheet. The sweet and sour glaze is perfect with the brussels sprouts.

Looking for an incredibly easy to prepare appetizer that is guaranteed to be a crowd pleaser? Brussels sprouts are pan-fried with a honey-soy sauce glaze and smokey bacon for a savory-sweet side dish. I do not add salt and pepper, as the bouillon cube, soy sauce, and bacon give enough flavor for our taste. Honey glazed Brussels sprouts with bacon highly diverse and have ideal flavor that unique. Several kinds of Honey glazed Brussels sprouts with bacon recipes are also adequate simple to process and do not take lengthy. Although not everyone likes Honey glazed Brussels sprouts with bacon food, nowadays several people are got attached and like the sundry Honey glazed Brussels sprouts with bacon foods available. This could be seen than the number of restaurants that prepare Honey glazed Brussels sprouts with bacon as one of the serving. You can have Honey glazed Brussels sprouts with bacon using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Honey glazed Brussels sprouts with bacon

1. It's 1 bag of or bunch of Brussels sprouts.
2. You need 8 strips of bacon.
3. It's to taste of salt.
4. You need to taste of black pepper.
5. Prepare 1 tbsp of butter.
6. Prepare 2 tbsp of honey.
7. Prepare 1/2 of tsps of cinnamon.

You may cook the sprouts in a microwave instead of boiling if you prefer. If the Brussels sprouts are hard to skewer, consider microwaving them a minute longer and then try skewering again. This lightning-fast side dish produces deliciously sweet Brussels sprouts, thanks to honey that caramelizes and crispy, salty bacon. Honey Balsamic Roasted Brussels SproutsThese Honey Balsamic Roasted Brussels Sprouts are not only beyond easy to prepare, but I guarantee they will be gone.

Honey glazed Brussels sprouts with bacon instructions

1. Boil or steam Brussels sprouts for 10 minutes.
   
2. Meanwhile cook bacon til crispy. Drain.
3. Remove grease but don't wash pan. Use to saute Brussels sprout and add the crispy bacon on low heat.
4. Remove from heat and in separate small pot, melt butter with honey and cinnamon.
5. Pour over Brussels sprout and bacon. Mix well. Add salt to tast.

Add ¼ cup water and cover. Remove sprouts from skillet and set aside on a plate. Add vinegar, honey, mustard, and garlic and whisk to combine. Bring to a simmer and cook until thick and. Crispy oven roasted brussels sprouts baked in the most amazing honey balsamic glaze.

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